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November 24th, 2006

You are currently browsing the articles from EcoSherpa | Sustainable Living written on November 24th, 2006.

Suburban Food Production - Growing Your Own Is Not As Hard As You Think!

home food production

I’ve had a post brewing in my mind for the last day or so relating to the idea of home food production (a potentially important consideration on the journey towards ’sustainable living’). As you may recall from my post about Edible Estates, I’m really passionate about the idea growing your own food and connecting with nature on the homefront.

Well everything came together for me this morning (I love it when a plan comes together!) while reading a great post written by one of our eco-friends, Shea Gunther (Update on my urban food gardening business idea) in which he discusses an interesting idea for an organic gardening business. I highly recommend you check out the post.

Essentially, the idea would be to start up a company devoted to helping people set up organic food gardens in their yard. Depending on the customer’s level of experience and/or desire to get involved, it could be as hands-on or hands-off an experience as they wish! In other words, if the ONLY thing they wanted was the organic produce for their family (not the hassle of tending to the garden etc etc), the landscaping company would simply take care of everything.

I think its an absolutely brilliant idea and I’m interested to see if anyone is doing something similar here in Ontario (I’ll mention some other Canadians involved in this type of business in a minute).

I’m sure there are a lot of people who would love to have a productive organic food garden at their disposal, but just don’t have the time/energy/know-how/courage to take action.

It reminds me of a conversation I had with a non-gardening friend of mine when he was over for a bbq this summer. We were out in the yard admiring and chatting about my tomato plants and he said something that really caught my attention. It was something along the lines of being scared to get into gardening because he knows nothing about it (doesn’t know the difference between a garden plant and a weed and so forth).

Being a person who has been getting my hands dirty in one way or another all my life (whether it be looking for salamanders under logs, or helping my dad out in the garden etc), I just couldn’t comprehend that mindset.

Looking back now it all makes sense. I bet there a many people who feel the same way - that is to say, people who would probably love to have a garden but just don’t have to confidence in themselves to try it out.

I imagine some people might not be all that agreeable when it comes to the idea of digging up their beautiful suburban lawns, but another variation of Shea’s idea that came to mind could involve starting an organic plot at some other location - ie. you phone up the company and tell them what sort of organic produce you are interested in, and they simply grow it for you somewhere else.

All this has my mind churning with possibilities! Thanks again to Shea and his perfect timing!

Speaking of which, earlier I mentioned that there are some Canadian’s involved in businesses with a similar scope (mentioned in Shea’s post).

Be sure to check out The Urban Farmer, a green landscaping business based in Edmonton Alberta. Here is a blurb from their homepage:

The Urban Farmer is an Edmonton-based organic gardening and landscaping business specializing in the design, construction, and maintenance of sustainable urban landscapes. Our business emphasizes the use of edible plants, native plants and select “exotic” plants in the creation of landscapes that are both beautiful and productive.

Also mentioned in Shea’s post was Green Cycle Urban Agriculture, based in Vancouver BC.

Green Cycle is about taking back control of what you eat. It’s about your right to know what is in your food and how it was grown. It’s about rebuilding lost or forgotten skills. It’s about nurturing yourself and the land. It’s about being conscious of your impact on the earth and taking action to reduce your footprint. It’s about providing for others, sharing, and teaching.

I’m definitely going to do some more research into all this. Very very interesting stuff!

By the way, in case you are curious, the image at the beginning of this post shows my final harvest of tomatoes this year. What’s funny is the fact that I really didn’t take my gardening too seriously this season. I ended up planting the tomatoes a month late, so many were still green by the time I collected the last of them. Nevertheless it served as a fantastic reminder that there is nothing to be afraid of when it comes to growing plants! Vegetable gardening (and gardening in general) is a lot easier than many people think, and it can be a hugely satisfying endeavour.

I’m already excited about all the possibilities for next year!

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Written by Bentley on November 24th, 2006 with 5 comments.
Read more articles on Gardening.

Bullfrog Power - Green Energy Options In Ontario

bullfrog power

If you are an Ontario resident interested in buying electricity from renewable sources, Bullfrog Power can certainly help. I just read an interesting article from the Guelph Mercury which introduced me to this cool green company. (somehow I missed Steve’s mention of them in his Walmart Canada post)

Here is an exerpt from the article:

Just months after Guelph Hydro ended its experiment with selling alternative energy, it is endorsing efforts by Bullfrog Power to get a foothold into the local market.

“We like what they’re doing,” Guelph Hydro board chair Paul Truex said yesterday, noting Toronto-based Bullfrog sells power generated from renewable wind and hydroelectric sources.

Guelph Hydro, the local municipal power distributor, announced two months ago it was winding down operations at its money-losing Selectpower subsidiary, which sells wind power, after concluding a turnaround wasn’t likely.

But Guelph Hydro remained committed to providing energy alternatives and has agreed to recommend its roughly 500 wind customers in the Guelph area switch to Bullfrog Power, which offers 100 per cent green power to Ontarians.

It’s unfortunate that Guelph Hydro was not successful with their own alternative energy experiment, but I’m certainly glad to hear that they are now endorsing Bullfrog for all those still interested in buying green power.

I decided to check out the Bullfrog Power website and pleased with what I found. It’s clean and simple to navigate, not to mention chock-full of interesting information.

I was quite intrigued to learn that aside from Walmart Canada, some other well-known Bullfrog Power customers include Mark Cullen (horticulture expert), Gord Downie (Tragically Hip lead singer), and Margaret Atwood (well known author). Nothing like using a little bit of ’social proof’ to show that it truly is ‘hip’ to go green these days.

According to the Guelph Mercury article, it costs about $1 per day more for Bullfrog Power service.

I am definitely going to give some serious thought to switching over myself. It sounds like making the switch is a very simple process, and I know I’d certainly feel much better supporting a green power company. Aside from that, I’m sure the extra $30 per month would encourage me to focus more on cutting back on my electricity usage in general.

Here is the Guelph Mercury article if you are interested: Alternative energy company gets plug

Be sure to also check out the Bullfrog Power website (link given above)

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Written by Bentley on November 24th, 2006 with no comments.
Read more articles on Green Energy.

Eco-Friendly Wine from Australia

palandri winery

It looks like an Australian winery, Palandri Wines, has created a new type of wine packaging. Instead of the traditional glass bottle, Palandri will be using a fully recyclable soft plastic/aluminum foil combination. Canada will be receiving 15,000 cases of the new product over the next six months.

I am curious to see if the new packaging is a hit with Canadian wine drinkers. There are many wine traditionalists out there that balk at the idea of drinking their wine out of a juice box. I will admit that when I go to purchase wine, I shy away from purchasing the tetra packs and always opt for wine that has been bottled in glass. The new packaging could become quite popular for wines that are short aged and meant to be consumed right away. However, wines that are destined for the wine cellar for aging might not lend themselves to the new packaging.

I think I should do a wine tasting over the holiday season and see if any of my guests can tell the difference between traditional bottling methods and the new eco-friendly packaging. I am wonder if there will be a difference in taste. I will post the results of the wine tasting on the website. The one practice I follow when drinking wine is safe-recycling (okay I couldn’t resist the cheese). A few of my family members brew their own wine and are always looking to snatch up my empty bottles. If you are a wine drinker make sure your bottles either end up in the recycling bin or given to a home-brewer. Keep the bottles out of the landfill!

To learn more about Palandri Wines, visit there website.

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Written by steve on November 24th, 2006 with 1 comment.
Read more articles on Green Business.